Tip by

Beatrix Rombach

Black Forest Museum

Black Forest Museum

The world’s largest cuckoo clock & the Black Forest museum

Embark on a journey back in time…

Embark on a journey into a bygone era and marvel at the largest cuckoo clock in the world in Triberg – the wheel diameter is 2.60m, the movement weighs 6t and the pendulum is 8 meters long.
The interior Black Forest Museum was opened in 1936 and offers a look back at the life of the people of the Black Forest covering over 4 centuries. Discover traditional costumes, wood carvings, old handicrafts and straw weaving.

Getting there:
Take the regional train from Freiburg main station in the direction of Offenburg. Then change in Offenburg to the Regional Express in the direction of Konstanz, get off in Triberg. Driving time 1h 40 min.
By car from Freiburg on the B31 towards Donaueschingen. Take the exit towards Buchenbach / St. Märgen and immediately turn right onto Höllentalstraße and follow this 4 km to the junction right onto Spirzenstraße.
Stay on this and after 8 km turn left onto the B500 signs towards Triberg / Furtwangen. Follow the B500 to Triberg.
Driving time approx. 1 hour

For information on opening hours and entrance fees, please refer to the museum’s website.

Schwarzwaldmuseum Triberg
WallfahrtstraĂźe 4
D-78098 Triberg

Hotel Oberkirchs Weinstube
MĂĽnsterplatz 22
79098 Freiburg
MĂĽnsterplatz 22
Restaurantöffnungszeiten

Wir machen eine kurze Pause......und sind ab 04. August 2022 wieder fĂĽr Sie da!

Unser Restaurant bleibt bis einschlieĂźlich 03. August 2022 geschlossen - ab dem 04. August 2022, 17:30 Uhr sind wir wieder fĂĽr Sie da.

Wir freuen uns auf Sie!

Ihr OberkirchTeam

Our restaurant opening hours

from 6th December 2022:

Sundays & Mondays: closed
Tuesday to Thursday: noon to 10 p.m.
Fridays & Saturdays: 9:00 am to 10:30 pm

From 17 April 2023 our restaurant will reopen on Mondays

Snack menu featuring cold and warm dishes from 2 p.m. to 5.30 p.m.
Autumn Menu from noon to 2 pm and from 6pm to 8.30 p.m.

Freiburg-MenĂĽ

– An initiative by Freiburg restaurants and the tourism board FWTM –

As a special offer for our guests, we have jointly developed a sustainable seal of quality with the following characteristics:

  • The dishes of the Freiburg menu are consistently prepared from at least 70% ingredients from the region
  • The ingredients originate from suppliers within a maximum radius of 130km from Freiburg
  • In terms of content, every restaurateur is free in his creative design and offers dishes that suit his own house and kitchen
  • All dishes that are part of the menu are marked with the Freiburg logo on the menu
  • The Freiburg menu is offered all year and changes at least 4 times a year to emphasize the regionality and seasonality
  • To enhance transparency, we are happy to inform you about the exact origin of the products
  • Regional drinks such as water, juices, beer, wine and spirits are offered to match the menu

We are very pleased to be part of this initiative and to be able to put the culinary wealth of our region in the foreground – we wish you bon appetite!