EveningDelight at the Oberkirch

Indulge yourself this week with the following 3-course-menu (main course of your choice):

Parsley root cream soup

with herb croutons

Pumpkin – ricotta – cannelloni

with an autumnal salad bouquet
with herbal dressing

Crispy fried cod

on Riesling sauce
with spinach leaves
and a puree of celery and nut butter

Pink roasted saddle of venison

under a pear and rosemary crust
with game jus, creamy savoy cabbage
and potatoe herb fritters
€ 38,50

Home-baked apple strudel

with vanilla sauce

Fine cheeses from «Albert Stähle Cheese Specialties»

– 60g, daily offer –
with fruity mustard and chutney

Book your 3-course-menu for €44 per person

And coordinated with it – our beverage package. Choose your aperitif and enjoy a regional wine (0.1l) with the starter and main course.
Price for the beverage-bundle per person: €15.5.

Choose your aperitif:

«Hugo» – non-alcoholic

Elderflower sirup, tonic water, soda, lime and mint

«Freistern» grape juice secco rosé – non-alcoholic –

Oberkircher Vintners’ Cooperative

Baden Crémant Cuvée «L»

Cuvèe Landmann Vineyard, Waltershofen

Our accompanying wines:

2020 Sauvignon Blanc

«Qba», dry
Lenzenberg vineyard, Ihringen

bottle 0.75l



2018 Durbacher Plauelrain

Pinot noir -barrique-, dry
gold medal MAZ
Hermann Schwörer vineyard, Durbach

bottle 0.75l



Our «FreiburgAlive» and «GooseFeast» offers include a menu, aperitif and accompanying wines in the total price.

Show food additives

Food additives:

1) Colouring 2) Antidegradants 3) Antioxidants 4) Flavour enhancer 5) Sulphurated 6) Blackened 7) Waxed 8) Phosphate 9) Sweetener 11) contains caffeine 12) 11) contains chinine