Our menus

Culinary Delights in the Oberkirch

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Seasonal recommendations

Soup
Carrot soup
13
Orange
Ginger
Cream of leek soup
12
Fried potato cubes
Starters
Trout Trilogy
20
Mousse
Filet
Tartar
House-cured salmon
22
Toasted baguette
Wild herbs
Dijon mustard and honey sauce
Varied market salads
22
Croutons
Carrots
Cucumbers
White cabbage
+ Sea ​​bass fillet
+13
+ Rump steak
+17
+ four fried prawns
+ 17
Main courses
Beef fillet medallions
44
Ratatouille
Herb potatoes
Thyme jus
Sirloin steak with braised onions (230g)
38
Hand-scraped «Spätzle» (regional pasta)
Market vegetables
Braised onions
Rosemary jus
Suckling pig roast
34
Fried potatoes
Market vegetables
Dijon mustard jus
Desserts
Black Forest cake in a glass
18
Cherries
Mascarpone
Vanilla ice cream
Chocolate chips
Chocolate cakelet
16
Chocolate ice cream
Whipped cream
Caramel flan
16
Berries

Aperitif recommendation

Gin Mule
0,15l
12,90
Aperol Spicy Ginger
0,15l
8,90
Limoncello Spritz
0,15l
8,90
Martini Pomegranate
0,15l
8,90

Our seasonal menu

Carrot soup
Orange
Ginger
Sirloin steak with braised onions (230g)
Hand-scraped «Spätzle» (regional pasta)
Market vegetables
Braised onions
Rosemary jus
Caramel flan
Berries
3 course menu: 59 euros

Oberkirch’s Vegetarian Menu

Cream of leek soup
Fried potato cubes
Beetroot Gnocchi
Mediterranean Vegetables
Basil Pesto
Chocolate cakelet
Chocolate ice cream
Whipped cream
3 course menu: 49 euros

Wine recommendation

alcoholic

2016 Freiburger Schlossberg – Kammer

VDP 1. Lage (First Class Vineyards)
Pinot Noir, dry
Vineyard Stigler, Ihringen

btl. 0,75l
51,00
0,2l
16,90
0,1l
10,20
2022 Durbacher Castle Grohl

Riesling Kabinett, dry
Gräflich Wolff-Metternich’sches Vineyard, Durbach, Ortenau

btl. 0,75l
41,00
0,2l
13,70
0,1l
8,20

alcohol-free

«Roter Bur Free Spirit» rosé

alcohol-free,
(alcohol content <0.5%) Glottertäler wine growers’ cooperative., Breisgau

btl. 0,75l
32,00
0,2l
10,60
0,1l
6,40
«Roter Bur Free Spirit» white

Dealcoholized white wine,
(alcohol content <0.5%) Glottertäler wine growers’ cooperative., Breisgau

btl. 0,75l
32,00
0,2l
10,60
0,1l
6,40

Starters

Small mixed salad
9
Seasonal raw salads
Cherry tomatoes
Cucumbers
Balsamic dressing
Croutons
Two kinds of octopus
22
Octopus salad
Fried octopus
Wild herbs
Parsley and ginger dressing

Soup

Beef broth
9
«Kräuterflädle» (sliced pancake)
Chives

Vegetarian & Vegan

Salsify ragout
29
Tagliatelle
Marinated wild herbs
Beetroot Gnocchi
28
Mediterranean Vegetables
Basil Pesto

Fish dishes

Trout «meuniere» from the Black Forest
35
Lemon
Herbs
Herb potatoes
1
Loup de Mer
38
Pearl barley risotto
Broccoli
Riesling sauce

Meat dishes

Sliced veal
35
Market vegetables
Hand-scraped «Spätzle» (regional pasta)
Wild mushroom cream sauce
Beef brisket
28
Bouillon potatoes
Horseradish
Lingonberries
Beetroot Salad
Wiener schnitzel
33
Chips
or potato salad
or fried potatoes
Lingonberries

Our recommendation for parties of two persons or more

«Chateaubriand»
per person 59
Creamy pepper sauce
Bacon beans
Potato gratin
2,3,5

(30 min preparation time, therefore last order 9 p.m.)

Oberkirch’s Salad Variations

Small mixed salad
9
Seasonal raw salads
Cherry tomatoes
Cucumbers
Balsamic dressing
Croutons
Varied market salads
22
Croutons
Carrots
Cucumbers
White cabbage
+ Sea ​​bass fillet
+13
+ Rump steak
+17
+ four fried prawns
+ 17

Our snacks

daily from midday to 5.30 pm

Sausage salad
16
Bread
Butter
2,3,4,5
Alsatian sausage salad (with cheese)
18
Bread
Butter
2,3,4,5
Baden Trio
23
Sausage salad
Fried potatoes
Bibbeleskäs (regional curd cheese)
Swabian ravioli
25
Potato and cucumber salad
Onion and bacon jus
Black Forest Ham Plate
19
Gherkins
Olives
Cherry tomatoes
Bread
Butter
«Oberkrich’s cheese Spätzle» (regional pasta)
22
Three kinds of cheese
Caramelised onions
«Black Forest cheese spaetzle»
24
Three kinds of cheese
Caramelised onions with bacon
Lentils
22
Sausages
Hand-scraped «Spätzle» (regional pasta)
Wiener schnitzel
33
Chips
or potato salad
or fried potatoes
Lingonberries
Argentinian rump steak
39
Herb butter
Fried potatoes
Wild herbs

Sweet delicacies, served in a glass

1 scoop of homemade sorbet
4,00
According to daily offer
Pistachio mousse
9
Vanilla cream
Strawberry gel
Lemon Sorbet
9,00
Belvedere Vodka
Cappuccino Panna Cotta
12
Fruit garnish

Silghtly more?

Crème Brûlée
9,00
Apricot sorbet
Fresh fruit

…or some cheese?

Selection of fine cheeses from the market
18,00
– 60g based on daily offer –
Fruity Mustard
Chutney

The classics

One scoop of Langnese (Wall’s) gourmet ice cream
3,90
your choice: vanilla, chocolate, strawberry
One scoop of vanilla ice cream
8,90
Eggnog
1
Vanilla ice cream
12,00
Hot raspberries
«Coupe Danmark»
8,90
Vanilla ice cream
Warm chocolate sauce
Cream
«Black Forest Sundae»
12,90
Vanilla ice cream
Chocolate ice cream
Morello cherries
Kirsch
Cream

Classic cold beverages

Coffee cream sundae
5,90
Coffee (cold)
Vanilla ice cream
Cream
Iced chocolate
5,90
Drinking chocolate (cold)
Chocolate ice cream
Cream

Ice & hot

Espresso Affogato
5,50
Espresso
1 scoop of vanilla ice cream

Tea

A large cup of tea
4,20
at your choice
Black Tea (various varieties)
Green Tea (various varieties)
Herbal Tea (various varieties)
Fruit infusion («Kirschenmichel»)

Coffee, chocolate, milk

A cup of coffee
3,80
A cup of decaffeinated coffee
3,80
Cappuccino
4,80
Large cup of coffee with hot milk
5,50
Large cup of hot chocolate
5,50
Cream
A glass of warm milk
3,80
Honey

…refined…

A cup of coffee with a shot
4,80
at your choice: Cherry schnaps, German cognac or Calvados
Chococcino
5,50
Small cup of chocolate
Espresso
Choco Baileys
5,50
Chocolate
Whiskey-cream liqueur
1

Espresso

Espresso
3,80
Double espresso
5,50
Espresso Macchiato
4,20
Double Espresso Macchiato
5,80

…refined without alcohol

«Espresso Karamell»
4,20
Espresso
Caramel syrup
1
«Mocca Almond»
4,20
Espresso
Almond syrup

…refined with alcohol

«Espresso Coretto»
5,20
Espresso
Grappa
«Egg Nogg Shot»
5,50
Espresso
Eggnog
«Mocca Nocciola»
5,50
Espresso
Hazelnut liqueur

Latte Macchiato - pure and refined

Latte Macchiato
5,20
«Latte Caramel»
5,50
Latte Macchiato
Caramel syrup
1
«Latte Almond»
5,50
Latte Macchiato
Almond syrup
«Latte Choco»
5,50
Latte Macchiato
Chocolate sauce
«Latte Amaretto»
5,80
Latte Macchiato
Almond liqueur
«Latte Baileys»
5,80
Latte Macchiato
Whiskey-cream liqueur
1

«Coffees»

«Irish Coffee»
7,90
Coffee
Whiskey
Cream
1
«French Coffee»
7,90
Coffee
Grand Marnier
Cream
1

Excerpt of our Digestifs (2cl)

Brandy fermented with wine yeast
45 Vol%
5,50

Vineyard Salwey, Oberrotweil, Kaiserstuhl

Marc de pinot gris
42 Vol%
5,90

Vineyard Franz Keller, Oberbergen, Kaiserstuhl

Wild plum schnapps
42 Vol%
5,90

Vineyard Schwörer, Durbach, Ortenau

Kirsch
40 Vol%
5,50

Distillery Rudmann, Wasenweiler, Kaiserstuhl

Mirabelle brandy
40 Vol%
5,50

Distillery Rudmann, Wasenweiler, Kaiserstuhl

Grappa Monpra
40 Vol%
5,90

Distillerie Berta s.r.l., Mombaruzzo

Grappa «Tre Soli Tre»
44 Vol%
7,50

8 years barrel aging

Distillerie Berta s.r.l., Mombaruzzo

Balvenie Double Wood Whisky
40 Vol%
6,90

12 years

Single Malt Scotland Highlands

1

Beer

Rothaus Pils
0,3l
4,60

draught beer

0,4l
5,80
Rothaus Shandy
0.3 ltr.
4,60

draught beer

0,4l
5,80
Rothaus wheat beer
0,3l
4,60

draught beer

0,5l
6,50
Rothaus Pils non-alcoholic
0,33l btl.
4,60
Rothaus non-alcoholic wheat beer
0,5l btl.
6,50
Weihenstephan wheat beer filtered
0,5l btl.
6,50

Soft drinks

Bad Dürrheimer mineral water
0,25l btl.
4,60

Classic, Medium, Naturell

0,5l btl.
6,50
Staatlich Fachingen (mineral water)
0,25l btl.
4,20
Schweppes Bitter Lemon
0,2l btl
5,50
12
Thomas Henry Tonic Water
0,2l btl
5,50
12
Sinalco
0,25l
4,40

Cola1/11, Orange1/3, Lemon, Cola Zero1/9/10/11

0,4l
5,60

Juices

Apple juice
0,25l
4,40

also as spritzer

0,4l
5,60
Orange juice
0,25l
4,40

also as spritzer

0,4l
5,60
Blackcurrant nectar
0,25l
4,80

also as spritzer

0,4l
5,90
Grape juice (white)
0,2l btl
4,40
Tomato juice
0,2l btl
4,40

Wine by the glass

2022 Müller Thurgau dry
0,1l
3,90

Vineyard Schätzle, Vogtsburg Schelingen, Kaiserstuhl – from the 0,75l-bottle

0,2l
6,50
Alc 12,0%
RS 2,7
TA 4,5
2022 Müller Thurgau dry
0,1l
3,90

Wine growers’ cooperative Sasbach, Kaiserstuhl

0,2l
6,50
Alc 12,0%
RS 0,8
TA 5,6
2022 Green Silvaner dry
0,1l
4,10

Wine growers’ cooperative Sasbach, Kaiserstuhl – from the 0,75l-bottle –

0,2l
6,80
Alc 13,0%
RS 1,0
TA 5,4
2023 Chasselsas dry from Ballrechter Castellberg
0,1l
4,10

District winery Markgräflerland, Efringen-Kirchen

0,2l
6,80
Alc 11,0%
RS 4,9
TA 4,2
2023 Chasselas dry from Laufener Altenberg
0,1l
3,90

«Edition L» – Winery Auggener Schäf eG & Laufener Altenberg, Markgräflerland

0,2l
6,50
Alc 12,0%
RS 6,0
AT 4,0
2023 Chasselas off-dry from Grunerner Altenberg
0,1l
4,10

Vineyard Köpfer, Staufen-Grunern

0,2l
6,80
Alc 11,0%
RS 11,7
TA 5,2
2022 Pinot Blanc dry from the Kaiserstuhl
0,1l
4,90

Vineyard Salwey, Oberrotweil, Kaiserstuhl

0,2l
8,20
Alc 12,5%
RS 3,5
TA 5,3
2022 Pinot gris off-dry from Bickensohl
0,1l
4,70

Wine growers’ cooperative, Bickensohl, Kaiserstuhl

0,2l
7,80
Alc 11,5%
RS 18,5
TA 6,6
2022 Riesling dry from Bickensohl
0,1l
4,70

Wine growers’ cooperative, Bickensohl, Kaiserstuhl

0,2l
7,80
Alc 11,0%
RS 3,5
TA 6,5
2021 Klingelberger Riesling dry
0,1l
4,90

Gräflich Wolff-Metternich’sches Weingut (Vineyard), Durbach Ortenau

0,2l
8,20
Alc 11,0%
RS 5,8
TA 7,3
2022 Glottertäler Eichberg Gewürztraminer Kabinett
0,1l
5,10

«Roter Bur» – Glottertäler wine growers’ cooperative., Breisgau – from the 0,75l-bottle –

0,2l
8,50
Alc 13,0%
RS 27,3
TA 4,7
2022 Rosé dry from the Kaiserstuhl
0,1l
5,20

Vineyard Salwey, Oberrotweil, Kaiserstuhl

0,2l
8,60
Alc 11,5%
RS 4,4
TA 6,1
2022 Pinot Rosé «Glottertäler Eichberg»
0,1l
4,90

«Roter Bur» – Glottertäler winegrowers’ cooperative, Breisgau

0,2l
8,20
Alc 12,0%
RS 3,6
TA 5,9
2018 Pinot Noir dry from Merdingen
0,1l
5,30

«Kalkbödele», Vineyard Gebrüder Mathis, Merdingen, Tuniberg

0,2l
8,80
Alc 14,0%
RS 1,3
TA 5,1
2018 Pinot Noir dry, Staatsweinkeller Freiburg
0,1l
5,30

Staatsweingut Freiburg

0,2l
8,80
Alc 13,0%
RS 3,3
TA 5,0
2021 Merlot dry «Bischoffinger Rosenkranz»
0,1l
7,70

Wine growers Bischoffingen – from the 0,75l-bottle –

0,2l
12,90
Alc 13,5%
RS 5,9
TA 5,2
2022 Pinot Noir «Kappelrodecker Hex vom Dasenstein»
0,1l
5,30

Kappelrodeck wine growers’ cooperative

0,2l
8,80
Alc 13,0%
RS 6,5
TA 4,7
2017 Pinot Noir «Mauchener Sonnenstück»
0,1l
5,30

Vineyard Lämmlin-Schindler, Schliengen Markgräflerland

0,2l
8,80
Alc 12,0%
RS 9,9
TA 5,8

Alc: alcohol content – RS: residual sugar – TA: total acidity

Food additives:

1) Colouring 2) Antidegradants 3) Antioxidants 4) Flavour enhancer 5) Sulphurated 6) Blackened 7) Waxed 8) Phosphate 9) Sweetener 11) Contains caffeine 12) Contains chinine

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