Our menus
Culinary Delights in the Oberkirch
Seasonal recommendations
Soup
Starters
Main courses
Desserts
Aperitif recommendation
Our seasonal menu
3 course menu: 66 euros
Oberkirch’s Vegetarian Menu
3-Gang-Menü: 49 Euro
Wine recommendation
Chardonnay, dry – Old wooden barrel – VDP prime location
Vineyard Franz Keller – Schwarzer Adler, Oberbergen, Kaiserstuhl
Pinot noir late vintage dry
Gold Medal from Badischer Weinbauverband
Wine growers’ cooperative Sasbach
Starters
Soup
Vegetarian & Vegan
Fish dishes
Meat dishes
Our recommendation for parties of two persons or more
Tenderloin of beef, carved at the table
(30 min preparation time, therefore last order 9 p.m.)
Oberkirch’s Salad Variations
Our snacks
daily from midday to 5.30 pm
Sweet delicacies, served in a glass
Silghtly more?
…or some cheese?
The classics
Classic cold beverages
Ice & hot
Tea
Coffee, chocolate, milk
…refined…
Espresso
…refined without alcohol
…refined with alcohol
Latte Macchiato - pure and refined
«Coffees»
Excerpt of our Digestifs (2cl)
Vineyard Salwey, Oberrotweil, Kaiserstuhl
Vineyard Franz Keller, Oberbergen, Kaiserstuhl
Vineyard Schwörer, Durbach, Ortenau
Distillery Rudmann, Wasenweiler, Kaiserstuhl
Distillery Rudmann, Wasenweiler, Kaiserstuhl
Distillerie Berta s.r.l., Mombaruzzo
8 years barrel aging
Distillerie Berta s.r.l., Mombaruzzo
12 years
Single Malt Scotland Highlands
Beer
draught beer
draught beer
draught beer
Soft drinks
Classic, Medium, Naturell
Cola1/11, Orange1/3, Lemon, Cola Zero1/9/10/11
Juices
also as spritzer
also as spritzer
also as spritzer
Wine by the glass
Vineyard Köpfer, Staufen-Grunern
Vineyard Salwey, Oberrotweil, Kaiserstuhl
Wine growers’ cooperative, Bickensohl, Kaiserstuhl
Wine growers’ cooperative, Bickensohl, Kaiserstuhl
Gräflich Wolff-Metternich’sches Weingut (Vineyard), Durbach Ortenau
«Roter Bur» – Glottertäler wine growers’ cooperative., Breisgau – from the 0,75l-bottle –
Vineyard Salwey, Oberrotweil, Kaiserstuhl
«Roter Bur» – Glottertäler winegrowers’ cooperative, Breisgau
«Kalkbödele», Vineyard Gebrüder Mathis, Merdingen, Tuniberg
Staatsweingut Freiburg
Wine growers Bischoffingen – from the 0,75l-bottle –
Kappelrodeck wine growers’ cooperative
Vineyard Lämmlin-Schindler, Schliengen Markgräflerland
Alc: alcohol content – RS: residual sugar – TA: total acidity
Food additives:
1) Colouring 2) Antidegradants 3) Antioxidants 4) Flavour enhancer 5) Sulphurated 6) Blackened 7) Waxed 8) Phosphate 9) Sweetener 11) Contains caffeine 12) Contains chinine
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