Our menus

Culinary Delights in the Oberkirch

Seasonal recommendations

Soup
Parsnip cream soup
14
Cassava chips
Cream
Shiso Cress
Starters
Fried prawns
18
Orange and fennel salad
Mixed salad
19
Parsley and ginger dressing
Cherry tomatoes
Cucumbers
Mixed salad
26
Parsley and ginger dressing
Cherry tomatoes
Cucumbers
Beef tenderloin tips
Mixed salad
29
Parsley and ginger dressing
Cherry tomatoes
Cucumbers
Prawns
Beef carpaccio
22
Rocket salad
Fried capers
Three types of cherry tomatoes
Main courses
Braised beef marinated in vinegar
28
Potato dumplings
Red cabbage
Fried corn-fed chicken
34
Glazed king oyster mushrooms
Colourful carrots
Rosemary potatoes
Fillet of Swabian-Halle pork
36
Green beans
Mashed red sweet potato
Fried purple sweet potato cube
Port wine sauce
Sea bass
38
Shellfish sauce
Crunchy snow peas
Mashed purple potatoes
Desserts
Vegan coconut panna cotta
15
Three kinds of fruit sauce
Fruit bouquet
Strawberry sorbet
Homemade apple strudel
15
Chocolate ice cream
Vanilla sauce
Pistachio mousse
16
Almond cake
Chocolate gel

Aperitif recommendation

Gin Mule
0,15l
12,90
Aperol Spicy Ginger
0,15l
8,90
Limoncello Spritz
0,15l
8,90
Martini Pomegranate
0,15l
8,90

Our seasonal menu

Mixed salad
Parsley and ginger dressing
Cherry tomatoes
Cucumbers
Beef tenderloin tips
Fillet of Swabian-Halle pork
Green beans
Mashed red sweet potato
Fried purple sweet potato cube
Port wine sauce
Pistachio mousse
Almond cake
Chocolate gel

3 course menu: 66 euros

Oberkirch’s Vegetarian Menu

Parsnip cream soup
Cassava chips
Cream
Shiso Cress
Spinach strudel
Tomato ragout
Pine nuts
Pesto
Vegan coconut panna cotta
Three kinds of fruit sauce
Fruit bouquet
Strawberry sorbet

3-Gang-Menü: 49 Euro

Wine recommendation

2022 «Oberbergener Bassgeige»

Chardonnay, dry – Old wooden barrel – VDP prime location
Vineyard Franz Keller – Schwarzer Adler, Oberbergen, Kaiserstuhl

btl. 0,75l
41,00
0,1l
8,10
0,2l
13,50
2020 «Rote Halde»

Pinot noir late vintage dry
Gold Medal from Badischer Weinbauverband
Wine growers’ cooperative Sasbach

btl. 0,75l
36,00
0,1l
7,20
0,2l
12,00

Starters

Small mixed salad
9
Seasonal raw salads
Balsamic vinaigrette
Roasted seeds
5,9
Cream cheese terrine
17
Courgette coating
Raspberry gel
Cress salad
Variation of octopus
17
Octopus salad
Fried octopus
Tobikko caviar
Wild herbs

Soup

Beef broth
9
«Kräuterflädle» (sliced pancake)

Vegetarian & Vegan

«Forest Risotto»
31
Mixed mushrooms
Pistachios
Goat cheese
Spinach strudel
28
Tomato ragout
Pine nuts
Pesto
Truffle polenta
32
Pepper-courgette vegetables
Vegan Pesto

Fish dishes

Trout «meuniere» from the Black Forest
35
Lemon
Herbs
Herb potatoes
1
Codfish
38
Grilled pepper strips
Fried small potatoes
Herb sauce
Fried salmon
42
Truffle cream
Wild herbs
Mashed purple potatoes

Meat dishes

Wiener schnitzel
33
Chips or potato salad
Tagliata (rump steak)
42
Rocket
Cherry tomatoes
Rosemary potatoes
Sliced veal
35
Market vegetables
Hand-scraped «Spätzle» (regional pasta)
Wild mushroom cream sauce
Prime boiled beef
37
Bouillon potatoes
Horseradish
Lingonberries

Our recommendation for parties of two persons or more

«Chateaubriand»
per person 59

Tenderloin of beef, carved at the table

Pepper cream sauce
Bouquet of vegetables
Rosemary potatoes
2,3,5

(30 min preparation time, therefore last order 9 p.m.)

Oberkirch’s Salad Variations

Mixed salad plate
18
Seasonal raw salads
Balsamic vinaigrette
Roasted seeds
5,9
Lettuce hearts
16
Pommery mustard dressing
Glazed, fried pineapple

Our snacks

daily from midday to 5.30 pm

Sausage salad
16
Bread
Butter
2,3,4,5
Alsatian sausage salad (with cheese)
18
Bread
Butter
2,3,4,5
«Oberkrich’s cheese Spätzle» (regional pasta)
22
Three kinds of cheese
Gratinated onions
Lentils
22
Sausages
Hand-scraped «Spätzle» (regional pasta)
Wiener schnitzel
33
Chips or potato salad
Tagliata (rump steak)
42
Rocket
Cherry tomatoes
Rosemary potatoes

Sweet delicacies, served in a glass

1 scoop of homemade sorbet
4,00
According to daily offer
Vegan panna cotta
9
Coconut
Fruit ragout
Pistachio mousse
9,90
Vanilla cream
Strawberry gel
Lemon Sorbet
9,00
Belvedere Vodka

Silghtly more?

Crème Brûlée
9,00
Apricot sorbet
Fresh fruit

…or some cheese?

Selection of fine cheeses from the market
18,00
– 60g based on daily offer –
Fruity Mustard
Chutney

The classics

One scoop of Langnese (Wall’s) gourmet ice cream
3,90
your choice: vanilla, chocolate, strawberry
One scoop of vanilla ice cream
8,90
Eggnog
1
Vanilla ice cream
12,00
Hot raspberries
«Coupe Danmark»
8,90
Vanilla ice cream
Warm chocolate sauce
Cream
«Black Forest Sundae»
12,90
Vanilla ice cream
Chocolate ice cream
Morello cherries
Kirsch
Cream

Classic cold beverages

Coffee cream sundae
5,90
Coffee (cold)
Vanilla ice cream
Cream
Iced chocolate
5,90
Drinking chocolate (cold)
Chocolate ice cream
Cream

Ice & hot

Espresso Affogato
5,50
Espresso
1 scoop of vanilla ice cream

Tea

A large cup of tea
4,20
at your choice
Black Tea (various varieties)
Green Tea (various varieties)
Herbal Tea (various varieties)
Fruit infusion («Kirschenmichel»)

Coffee, chocolate, milk

A cup of coffee
3,80
A cup of decaffeinated coffee
3,80
Cappuccino
4,80
Large cup of coffee with hot milk
5,50
Large cup of hot chocolate
5,50
Cream
A glass of warm milk
3,80
Honey

…refined…

A cup of coffee with a shot
4,80
at your choice: Cherry schnaps, German cognac or Calvados
Chococcino
5,50
Small cup of chocolate
Espresso
Choco Baileys
5,50
Chocolate
Whiskey-cream liqueur
1

Espresso

Espresso
3,80
Double espresso
5,50
Espresso Macchiato
4,20
Double Espresso Macchiato
5,80

…refined without alcohol

«Espresso Karamell»
4,20
Espresso
Caramel syrup
1
«Mocca Almond»
4,20
Espresso
Almond syrup

…refined with alcohol

«Espresso Coretto»
5,20
Espresso
Grappa
«Egg Nogg Shot»
5,50
Espresso
Eggnog
«Mocca Nocciola»
5,50
Espresso
Hazelnut liqueur

Latte Macchiato - pure and refined

Latte Macchiato
5,20
«Latte Caramel»
5,50
Latte Macchiato
Caramel syrup
1
«Latte Almond»
5,50
Latte Macchiato
Almond syrup
«Latte Choco»
5,50
Latte Macchiato
Chocolate sauce
«Latte Amaretto»
5,80
Latte Macchiato
Almond liqueur
«Latte Baileys»
5,80
Latte Macchiato
Whiskey-cream liqueur
1

«Coffees»

«Irish Coffee»
7,90
Coffee
Whiskey
Cream
1
«French Coffee»
7,90
Coffee
Grand Marnier
Cream
1

Excerpt of our Digestifs (2cl)

Brandy fermented with wine yeast
45 Vol%
5,50

Vineyard Salwey, Oberrotweil, Kaiserstuhl

Marc de pinot gris
42 Vol%
5,90

Vineyard Franz Keller, Oberbergen, Kaiserstuhl

Wild plum schnapps
42 Vol%
5,90

Vineyard Schwörer, Durbach, Ortenau

Kirsch
40 Vol%
5,50

Distillery Rudmann, Wasenweiler, Kaiserstuhl

Mirabelle brandy
40 Vol%
5,50

Distillery Rudmann, Wasenweiler, Kaiserstuhl

Grappa Monpra
40 Vol%
5,90

Distillerie Berta s.r.l., Mombaruzzo

Grappa «Tre Soli Tre»
44 Vol%
7,50

8 years barrel aging

Distillerie Berta s.r.l., Mombaruzzo

Balvenie Double Wood Whisky
40 Vol%
6,90

12 years

Single Malt Scotland Highlands

1

Beer

Rothaus Pils
0,3l
4,20

draught beer

0,4l
5,80
Rothaus Shandy
0,3l
4,20

draught beer

0,4l
5,80
Rothaus wheat beer
0,3l
4,60

draught beer

0,4l
5,80
Rothaus Pils non-alcoholic
0,33l btl.
4,60
Rothaus non-alcoholic wheat beer
0,5l btl.
6,50
Weihenstephan wheat beer filtered
0,5l btl.
6,50

Soft drinks

Bad Dürrheimer mineral water
0,25l btl.
4,60

Classic, Medium, Naturell

0,5l btl.
6,50
Staatlich Fachingen (mineral water)
0,25l btl.
4,20
Schweppes Bitter Lemon
0,2l btl
5,50
12
Thomas Henry Tonic Water
0,2l btl
5,50
12
Sinalco
0,25l
4,40

Cola1/11, Orange1/3, Lemon, Cola Zero1/9/10/11

0,4l
5,60

Juices

Apple juice
0,25l
4,40

also as spritzer

0,4l
5,60
Orange juice
0,25l
4,40

also as spritzer

0,4l
5,60
Blackcurrant nectar
0,25l
4,80

also as spritzer

0,4l
5,90
Grape juice (white)
0,2l btl
4,40
Tomato juice
0,2l btl
4,40

Wine by the glass

2023 Chasselas off-dry from Grunerner Altenberg
0,1l
4,10

Vineyard Köpfer, Staufen-Grunern

0,2l
6,80
Alc 11,0%
RS 11,7
TA 5,2
2022 Pinot Blanc dry from the Kaiserstuhl
0,1l
4,90

Vineyard Salwey, Oberrotweil, Kaiserstuhl

0,2l
8,20
Alc 12,5%
RS 3,5
TA 5,3
2022 Pinot gris off-dry from Bickensohl
0,1l
4,70

Wine growers’ cooperative, Bickensohl, Kaiserstuhl

0,2l
7,80
Alc 11,5%
RS 18,5
TA 6,6
2022 Riesling dry from Bickensohl
0,1l
4,70

Wine growers’ cooperative, Bickensohl, Kaiserstuhl

0,2l
7,80
Alc 11,0%
RS 3,5
TA 6,5
2021 Klingelberger Riesling dry
0,1l
4,90

Gräflich Wolff-Metternich’sches Weingut (Vineyard), Durbach Ortenau

0,2l
8,20
Alc 11,0%
RS 5,8
TA 7,3
2022 Glottertäler Eichberg Gewürztraminer Kabinett
0,1l
5,10

«Roter Bur» – Glottertäler wine growers’ cooperative., Breisgau – from the 0,75l-bottle –

0,2l
8,50
Alc 13,0%
RS 27,3
TA 4,7
2022 Rosé dry from the Kaiserstuhl
0,1l
5,20

Vineyard Salwey, Oberrotweil, Kaiserstuhl

0,2l
8,60
Alc 11,5%
RS 4,4
TA 6,1
2022 Pinot Rosé «Glottertäler Eichberg»
0,1l
4,90

«Roter Bur» – Glottertäler winegrowers’ cooperative, Breisgau

0,2l
8,20
Alc 12,0%
RS 3,6
TA 5,9
2018 Pinot Noir dry from Merdingen
0,1l
5,30

«Kalkbödele», Vineyard Gebrüder Mathis, Merdingen, Tuniberg

0,2l
8,80
Alc 14,0%
RS 1,3
TA 5,1
2018 Pinot Noir dry, Staatsweinkeller Freiburg
0,1l
5,30

Staatsweingut Freiburg

0,2l
8,80
Alc 13,0%
RS 3,3
TA 5,0
2021 Merlot dry «Bischoffinger Rosenkranz»
0,1l
5,90

Wine growers Bischoffingen – from the 0,75l-bottle –

0,2l
9,80
Alc 13,5%
RS 5,9
TA 5,2
2022 Pinot Noir «Kappelrodecker Hex vom Dasenstein»
0,1l
5,30

Kappelrodeck wine growers’ cooperative

0,2l
8,80
Alc 13,0%
RS 6,5
TA 4,7
2017 Pinot Noir «Mauchener Sonnenstück»
0,1l
5,30

Vineyard Lämmlin-Schindler, Schliengen Markgräflerland

0,2l
8,80
Alc 12,0%
RS 9,9
TA 5,8

Alc: alcohol content – RS: residual sugar – TA: total acidity

Food additives:

1) Colouring 2) Antidegradants 3) Antioxidants 4) Flavour enhancer 5) Sulphurated 6) Blackened 7) Waxed 8) Phosphate 9) Sweetener 11) Contains caffeine 12) Contains chinine

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